yookei 2009-1-29 08:40
灯碗肉
先来一张成品9iG2RU bXl$J7lk
[IMG]http://i168.photobucket.com/albums/u184/yookri/222222/1.jpg[/IMG]
N.D4h`G
用料:
TQY m&~TXN
羊腱子肉四两,大蒜三瓣,香葱两棵,酱油两大匙,醋两大匙,姜一小小块,香油一小匙,清汤一汤勺,料酒一匙,盐适量。6\[$a/gh
[IMG]http://i168.photobucket.com/albums/u184/yookri/222222/2.jpg[/IMG]4V/n?7ulO(H~
做法:X:UUQZWut
1、将肉横向切成薄片;姜蒜剁末;葱切碎;淀粉里适量水调成水淀粉。|n IE8s&D h
[IMG]http://i168.photobucket.com/albums/u184/yookri/222222/3.jpg[/IMG].Fape+k:F
2、锅中放油烧至六成热,下肉片炸呈灯碗状。
D`,tu,J|WgAF2rC
[IMG]http://i168.photobucket.com/albums/u184/yookri/222222/4.jpg[/IMG]'n}w/[-K2J8x
|5|
3、捞出控净油。ib$w-w,S
[IMG]http://i168.photobucket.com/albums/u184/yookri/222222/5.jpg[/IMG]?zwS ci
4、锅中留微量油,下葱姜末煸炒出香味。
Ksp4z$W
[IMG]http://i168.photobucket.com/albums/u184/yookri/222222/6.jpg[/IMG]M-_*\-B1\
5、烹入醋、酱油,清汤50毫升、盐、料酒,沸后下炸好的肉片。c{jP6B%^-Z2_#t8H
[IMG]http://i168.photobucket.com/albums/u184/yookri/222222/7.jpg[/IMG]
KS
B%`'ki1waP&E
6、稍烧后勾芡。
P2oT.fxT*d
[IMG]http://i168.photobucket.com/albums/u184/yookri/222222/8.jpg[/IMG]Wb9d"~3[
7、放香油、蒜末,翻匀。4m'KlK6^
[IMG]http://i168.photobucket.com/albums/u184/yookri/222222/9.jpg[/IMG]8ik$@kx
8、起锅装盘上桌。9tuGTk \
[IMG]http://i168.photobucket.com/albums/u184/yookri/222222/10.jpg[/IMG]
gc_
PTFN,nb
蒜香味为主)F!E+G
A2Xe0g+Y
[IMG]http://i168.photobucket.com/albums/u184/yookri/222222/11.jpg[/IMG]
4W1m$w5bB
哈哈,美味极了
$|`4sH,j(k;x*TX$r
[IMG]http://i168.photobucket.com/albums/u184/yookri/222222/12.jpg[/IMG]
hina59 2009-1-29 08:47
大清早看这样的美食,肚子都饿了,方法简单,成菜样又好看,值得收藏.
9742011 2009-1-29 14:39
哇塞!色香味具佳呀。这是楼主自己做的嘛,手艺不错。