fs02030440 2009-4-18 10:16
焖烤猪肉
烤猪肉: 采纳了墨西哥的 Carnitas, 和夏威尼 Kalua pig, 吃法和做法, 把它变成适合我们的中国胃, 真的很好吃, 做出来的肉入口即化.[color=#e6e6dd] [/color]叉烧酱腌猪肉, (one big piece of pork shoulder meat, 3-4 LB), 一天一夜,[color=#e6e6dd] [/color][url=http://mousearound.info/index.php?q=aHR0cDovL3RpbnlwaWMuY29t][img]http://i43.tinypic.com/2441y0k.jpg[/img][/url][color=#e6e6dd] [/color]叶子洗净, 烫开水, 中间硬梗子剪掉,
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[url=http://mousearound.info/index.php?q=aHR0cDovL3RpbnlwaWMuY29t][img]http://i44.tinypic.com/xpzbq1.jpg[/img][/url] [url=http://mousearound.info/index.php?q=aHR0cDovL3RpbnlwaWMuY29t][img]http://i42.tinypic.com/21awvbk.jpg[/img][/url][color=#e6e6dd] [/color]把肉紧紧包好, 外面再包上锡纸, F2kb$^
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[url=http://mousearound.info/index.php?q=aHR0cDovL3RpbnlwaWMuY29t][img]http://i39.tinypic.com/2aalrh4.jpg[/img][/url] [url=http://mousearound.info/index.php?q=aHR0cDovL3RpbnlwaWMuY29t][img]http://i41.tinypic.com/wtt05i.jpg[/img][/url][color=#e6e6dd] [/color]进400F烤箱烤一小时, 再350F烤1小时, 关火后留在烤箱半小时.
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[url=http://mousearound.info/index.php?q=aHR0cDovL3RpbnlwaWMuY29t][img]http://i43.tinypic.com/io0z1y.jpg[/img][/url] [url=http://mousearound.info/index.php?q=aHR0cDovL3RpbnlwaWMuY29t][img]http://i41.tinypic.com/4r2osj.jpg[/img][/url][color=#e6e6dd] [/color]烤好了,打开, 用叉子分成丝,[color=#e6e6dd] [/color]