查看完整版本: 蒜蓉开片虾

蒜蓉开片虾

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AZs5Li$X [size=4][color=green][img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111027055_640.jpg[/img]/^-h8k6ul/O0h5wW7R%_9v-~
[/color][/size][size=4][color=green]原料：虾  8只  蒜  一头  香葱  一棵
rX(l([(Orz 调味料：盐  生抽  ,{{s#[b4?(V
做法：
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}jP$S3U\ 1. 虾剪去须，剪开背部，挑出肠泥，把腰部的筋剪断
d B4HU;UPweX 2. 蒜切成蒜末，香葱切葱花8BdIy'EI Sn
3. 在剪开的背部抹少许盐，填上蒜蓉，放入蒸锅蒸8分钟
R+dTP#jcs#ZH 4. 洒上小葱，浇些生抽酱油，最后把油烧热浇在虾上[/color][/size][/align][align=center][size=4][color=green]+A;B;ZgA
[img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111117074_640.jpg[/img][/color][/size][/align][align=center][size=4][color=green]
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K3U n,j{ |/|;v [img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111210027_640.jpg[/img][/align][align=center]
E-~H+N9q L4W;K [img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111232036_640.jpg[/img][/color][/size][/align][align=center][size=4][color=green]
0{Yddf@ o?U"@.e [img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111257081_640.jpg[/img][/color][/size][/align][align=center][size=4][color=green]'r i+JG_xh
[img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111318011_640.jpg[/img][/color][/size][/align][align=center][size=4][color=green]
_3t-j2?#{ QXE3f2F [img]http://img5.poco.cn/mypoco/myphoto/20080312/2966455620080312111340055_640.jpg[/img][/color][/size][/align]