c101c101 2014-9-8 06:45
【原创】炸猪排[15P+1P验证]
原料：大排4块
+]CgVU:A;@
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907222558_54398a6508f8a][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_222558.jpg[/IMG][/URL]
f'?(XzW
Smj%z7~}#R
剔骨（也可不剔骨）
l8u^V W
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907223404_54398b6e1cd39][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_223404.jpg[/IMG][/URL] B:z!j-n R
~nN1u C+F*DQ wK
洗净肉排，再用纱布吸干。)t |?E ^ K:a3J f!G ]
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907224028_54398b70730ee][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_224028.jpg[/IMG][/URL] mBj1Z(I%W#En6H
"rD_`-F lG0u+HcR
放上案板，用刀被敲打双面，敲断肌肉纤维使肉排更嫩
0n oy D a;W \+BS
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907225256_54398b7a87a3d][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_225256.jpg[/IMG][/URL]
6^
sK2X s
:Z.hxW8ecI+m!K
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907225322_54398b72cdb86][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_225322.jpg[/IMG][/URL]lNR(i(~-x/Xg?
;W#Nd3`IQJu6M5F8L
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907230004_54398b785455e][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_230004.jpg[/IMG][/URL]
;[/zJ_;S6K!X t
J S
o#L*Jw"Vh
加入少量料酒，盐葱姜淹制#K
@%V*^]'?CV
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907231500_54398b7d1b517][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_231500.jpg[/IMG][/URL]
)PwS#U0UPtX
K
r"Jk
]9D
裹料，左边面包粉，右上全蛋液，右下面粉：生粉 1比1混合物
@4m,}w tC h6t/y5D
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907231541_54398b81cee7a][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_231541.jpg[/IMG][/URL] 7MZ n#c S8L1~p
8r }-~p!N X'G Z
先拍上一层面粉/生粉%['AP |H6y
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907232218_54398b7f6ef31][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_232218.jpg[/IMG][/URL] J$niHV|0?)l
9a+A a!gPx H2n$@#e
裹上蛋液，再裹上面包粉Y-x%e"i;I1|-l n,H
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907232436_54398b8862295][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_232436.jpg[/IMG][/URL]
+i.]s'y*ED DS&z
!A A-x4xf1qA
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907233454_54398b8ab2258][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_233454.jpg[/IMG][/URL] K$dw0CY
mO,I&q? T c,i F0z k
起油锅 E3j%Kz fF G G
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907234048_54398b844e76e][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_234048.jpg[/IMG][/URL]
6wK d
DW"vSB
@I3QAC,N `
中火炸至两面金黄
} |P$V V_
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140907234241_54398b8f98d38][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140907_234241.jpg[/IMG][/URL] b;A%ov(v
6w
i7a3ij7?@
捞出aG\N5tzO
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140908000150_54398b8d03975][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140908_000150.jpg[/IMG][/URL]
$|k t6L
^;M
j X5m1x.E u L.g
切条装盘，完成。可蘸番茄酱等
9b+NjZ!sI|7t,w
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140908000531_54398b956ac2f][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140908_000531.jpg[/IMG][/URL] z
U7O*HrwG ^
7Uc1n/G+nj
验证。。额。。字太淡拍了前后景。。要是不合格再补拍$z3l
nC*G+hP
L
[URL=http://sharenxs.com/gallery/543989bd500f6/img20140908002112_54398b930ccb8][IMG]http://sharenxs.com/photos/2014/10/11/543989aa3415b/nxs-img_20140908_002112.jpg[/IMG][/URL]$H @c.R9E ]/A[-z
Y(E _GC7D
Y1@D
Nf
[[i] 本帖最后由 c101c101 于 2014-10-12 05:04 编辑 [/i]]
cw401230 2014-9-10 14:17
你可以试一试往面里加点泡打粉~~:excellence :excellence
q156718044 2014-9-10 15:20
小提示，在淹猪排的时候加点孜然粉会更美味。
li_1986122 2014-9-10 20:55
最喜欢吃猪排，流口水了，谢楼主！
18918700518 2014-9-13 16:02
炸猪排是小时候的美味，再配上浓汤感觉是在吃中式西餐。现在由于要健康少油很久没吃了，回家马上做。
cantooona 2014-9-14 22:03
这种东西就是最典型的看似没有门槛，实际步步玄机，只说一点，要复炸的
ws00474885 2014-9-17 19:19
看不到图啊，为什么其他人有，是不是只有我一个人这样子？
kkkkssss 2014-9-21 00:50
可惜看不到图片,最想看到是如何裹粉的，我自己做老挂不了粉
dongfang77 2014-9-21 03:50
*** 作者被禁止或删除 内容自动屏蔽 ***
wingwingwing23 2014-9-22 20:56
看着还挺简单的 哪天尝试一下 就是炸的火候不太好掌握
flyguagua1 2014-9-23 19:54
看不到图片哦，我比较喜欢做辣炒排骨，好吃，谢谢楼主分享
qlj3018 2014-9-24 17:36
看不到图片，应该很不错吧，馋人，明天买排骨做着试试
nihaobd00 2014-9-25 20:12
炸猪排是我的最爱，但是看不到图了，真可惜
hutudehen 2014-9-26 18:16
看介绍钩起了食欲，可惜登陆的晚了些，没了图片，可惜。
叮咚锵 2014-9-28 12:31
重要的是自己配的调料，这是关键，炸一下，谁都会，弄好火候就行
在线客服(1)